Have you ever wondered how much waste is left after cooking? How can you use leftovers in a sustainable and creative way? Why is food waste a huge problem?

Next week, VILNIUS TECH Sustainability Hub opens the doors of the Food Lab and invites you to look at cooking differently!

The new Food Lab will be presented at the Sustainability Centre (Faculty of Environmental Engineering lobby) on December 12 from 13.45 (1:45 PM).